Maple, Honey, and Thyme Grilled Parsnips
Ingredients
Juice from 1/2 lemon
1 tbsp real maple syrup
3 tbsp honey
1 tbsp melted butter
1/2 tsp fresh thyme leaves
Salt and Pepper
3 parsnips, peeled and cut into 1/4 inch thick 1x2 inch pieces
Cooking spray
Directions
Whisk together lemon juice, syrup, honey, butter, thyme, salt and pepper. Add parsnips and coat. Spray large pieces of foil with cooking spray. Add parsnips and tightly seal packets. Grill for 15 minutes per side or until parsnips are tender.
Original link:
http://taste.fourseasons.com/
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