The kids really enjoy couscous, and it makes a very versatile side dish for lots of meals.
Couscous
Ingredients
1 small onion, chopped
Olive oil
1 cup Israeli (Pearl) couscous
Salt, pepper, chopped parsley, and other spices to taste
1 1/4 cup boiling water or broth
Salt, pepper, chopped parsley, and other spices to taste
Directions
Saute onion in olive oil until golden brown.
Add couscous and stir well.
Add spices according to taste.
Add water.
Cover pot and simmer for 8-10 minutes, stirring occasionally.
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