Red Cabbage Salad

This copycat recipe from Northwoods Inn makes a great snack in the summer heat.  You can make a big batch, throw it in the fridge, and it will still be crispy and delicious all through the week.

Red Cabbage Salad

Ingredients

1/2 c vegetable oil
1/2 c + 2 Tbsp red wine vinegar
3 Tbsp sugar
1 tsp seasoning salt
1/4 tsp black pepper
1/4 tsp onion powder
1 md head red cabbage

Directions

Wash cabbage, pat dry, and peel off any wilted outer leaves.  Slice into thin ribbons and place in a large bowl.

Measure out remaining ingredients in a separate bowl and stir together to blend (or mix in a covered jar to shake). Pour vinaigrette over cabbage and toss.  Cover and chill.  Best if marinated overnight.

Original link:

https://www.justapinch.com/recipes/salad/other-salad/northwoods-inn-red-cabbage-salad.html