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Monday, January 2, 2017

Turkey, Mashed Potatoes, and Chicken Broth Gravy

What do you do when you have lots of leftover turkey, really want mashed potatoes and turkey gravy, but you don't have any pan drippings?  

If you're me from last year, you buy store bought gravy.  Blech.

If you're smart, you make your own gravy using chicken broth.

Turkey, Mashed Potatoes, and Chicken Broth Gravy


Ingredients


Mashed potatoes
Leftover turkey
3 tbsp. butter
4 tbsp. flour
2 cups chicken broth
1 tsp. salt
1/4 tsp. pepper


Directions


Melt the butter, then add the flour and blend thoroughly. Slowly add the broth, salt and pepper and blend until mixture thickens.

Add leftover turkey.  Serve over mashed potatoes.


Original link:
http://www.foodgeeks.com/recipes/easy-chicken-gravy-19219

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